Processing seasonal agricultural products throughout the year using various methods such as drying, freezing, extraction, etc.
We got recognition as a corporate research institute in 2017.
We hold 12 patents and 5 trademark designs, continuously striving to enhance our technology and develop new products.
We strictly manage quality under the FSSC 22000 (international food safety certification) system.
We produce clean products using the latest equipment, such as combination scales and low temperature dryers.
We export our products to about 15 countries worldwide, including Japan, Australia, Europe, and Southeast Asia.
Nature Farm is responsible for over 55% of the overseas exports of astringent persimmons.
We aim to be the World Leader in Soft Dryer technology by 2025.
We are focused on the successful market launch of our new product, Dried Mix.
We will continuously strive to optimize the processing of seasonal agricultural products.